NEWS

AI and robotics in the European restaurant sector

Blöcher, K., & Alt, R. (2020). AI and robotics in the European restaurant sector: Assessing potentials for process innovation in a high-contact service industry. Electronic Markets, 1-23.

Vorheriger Beitrag
Digital transformation in the restaurant industry
Nächster Beitrag
Digital Kommunikation & Social Media
Menü